Roasted Raddichio with Manchego is the Most Stunning Side Dish of Fall
It’s as beautiful as it is delicious.
Recipes
Vegetarian
This Little Gem Salad Brings a Winter Glow to Your Table
Pretty enough to double as the centerpiece.
These Pumpkin Morning Glory Muffins Have Become My Fall Signature
They’re everything I love about the season.
The Zucchini Ribbon Salad I’m Serving With Everything Right Now
Sweet, zesty, and ridiculously easy to love.
I Dream About This Broccoli Caesar—And You Can Make It in 20 Minutes
All the crunchy, cheesy goodness—and no romaine in sight.
How to Build a Grain Bowl So Good, You’ll Crave It Every Week
Crispy tofu, crunchy rice, fresh herbs—it’s the perfect combo.
Coconut Dal with Kale is the Ultimate One-Pot Meal
Plant-based protein, all your greens, and cozy flavors.
Winter’s Not Over Yet—Get Cozy With This Vegetarian White Chickpea Chili
Plant-based protein and cozy flavor for the win.
This Healthy Broccoli Cheddar Soup Packs All Your Veggies into One Bowl
Cozy and delicious.
This Shaved Brussels Sprout Salad with Lemon Vinaigrette Steals the Show
It’s the crunchy, sweet, & zesty salad you’ll crave.
Everyone’s Obsessed with Erewhon’s Kale White Bean Salad—Get the Recipe
It’s viral for a reason.
I’m Obsessed With Erewhon’s Strawberry Probiotic Smoothie—Here’s How to Make It At Home
For a fraction of the price.
Why This Vegan Mushroom Bolognese Is Our Go-To Fall Comfort Meal
Reason #1: it’s so easy.
Finally—A Stuffed Portobello Mushroom Recipe That’s Actually Delicious
Who said vegetarians can’t have more fun?
10 Delicious Things to Do With a Can of Chickpeas
The possibilities are endless.
“It Doesn’t Have to Be Fancy”—Jenny Rosenstrach Shares Her Perfect Weeknight Meal
This will be a new favorite.
Your New Summer Snack—Hummus Toast with Tomatoes, Feta, and Za’atar
Romanticize your toast.
Trust Me, This Spicy Corn Toast Puts Every Other Snack to Shame
Spicy, cheesy, melty, goodness.
Finally: A 5-Ingredient Fruit Sorbet You Can Make In the Blender
The creamy, frozen treat you need right now.