Food

A great meal nourishes the body and spirit. Here you’ll find delicious recipes for healthy breakfasts, craveable salads, simple weeknight dinners, and crowd-pleasing desserts that celebrate fresh, seasonal ingredients.
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Food

Rosé Wine Slush

TGIF! And just because school’s in session doesn’t mean we have to kiss summer goodbye quite yet. As long as temps are in the triple digits, I’m still wholeheartedly embracing rosé season, and this slushy cocktail is the perfect way to do it. It’s a fitting drink to close out our #SipsForSummer series, but be sure […]

Food

No-Bake Brownies

As I was trying to choose a recipe to share with you all this week, it occurred to me that there have been far too few recipes here on The Sweeter Side that feature what is arguably the best, most delicious food in the entire universe — chocolate. It was time, I immediately decided, to […]

Food

A Healthy and Decadent Dinner Party

*editors note: We’re big fans of all things Purely Elizabeth, the nutritional whole goods company pioneered by environmental activist, Elizabeth Stein. And since there’s nothing we love more than healthy, delicious recipes, we jumped at the chance to get a firsthand peek at a few dishes from Elizabeth’s new cookbook, Eating Purely: More Than 100 All-Natural, Organic, Gluten-Free Recipes For […]

Recipes

Vegetable Rolls with Spicy Nut Sauce

Click here for more Purely Elizabeth recipes. “Vegetable rolls are so beautiful and surprisingly easy once you get the hang of the first roll. Use any combination of veggies (or fruit!) to enjoy as an appetizer or even as a refreshing lunch.” – Purely Elizabeth

Recipes

Pistachio Crusted Salmon with Garlicky Smashed Potatoes

Click here for more Purely Elizabeth recipes. “Salmon is one of my favorite fish to eat. As a Top 10 Superfood, it’s loaded with omega-3s (both in EPA and DHA form) that help fight inflammation, make your skin glow, improve cardiovascular health, and make you feel great.” – Purely Elizabeth

Recipes

Raw Raspberry Lemon Cheesecake

Click here for more Purely Elizabeth recipes. “When I was 15, I discovered the Cheesecake Factory with my best friends from camp. I can still taste that life-altering first bite of cookie dough cheesecake. I literally thought I had found dessert nirvana. God knows what was in that cheesecake that made it weigh a pound. […]

Food

Farro, Tomato & Herb Salad with Roasted Lemons

It’s Monday! And if you’re like me, that means clean eating to make up for the sins of the weekend (rosé, fries, and an inordinate amount of caramel corn… check.) Let’s start by talking about these roasted lemons. They’re a new thing for me, and I currently want to put them in everything (i.e., last night […]

Recipes

Cucumber & Feta Salad

Click here to see our full Mediterranean Mezze Party! The all-star dish of the day: this refreshing cucumber and feta salad combines some of my favorite fresh ingredients, and a sprinkling of dill adds just the right bite. *photography by Kristen Kilpatrick

Food

Watermelon Sangria

Click here to see our full Mediterranean Mezze Party! *photography by Kristen Kilpatrick

Food

Honeydew Ginger Crush

Have you ever been on vacation and had such an amazing meal that, for the rest of time, you feel transported back whenever you taste something similar? That’s what this drink does for me. A few years ago, Adam and I went to Cabo for a weekend getaway and ordered the day’s special from the poolside bar (is there […]

Food

Charred Scallions with Burrata and Picada

This family of Texans can’t stop marveling over the riches of the Northeast summer: maple creemees, swimming holes, meadow hikes, and rambling Sunday drives. From our little cabin in Vermont, we can go all kinds of places on a whim: Maine, New York, even Canada are all just a few hours away. Exploring Montreal was […]