Floral, Salty, Crunchy: This Rose Dark Chocolate Bark Checks Every Box
The 10-minute upgrade your dinner party needs.
Food
A great meal nourishes the body and spirit. Here you’ll find delicious recipes for healthy breakfasts, craveable salads, simple weeknight dinners, and crowd-pleasing desserts that celebrate fresh, seasonal ingredients.
The Zucchini Ribbon Salad I’m Serving With Everything Right Now
Sweet, zesty, and ridiculously easy to love.
17 Late Summer Recipes To Make the Most of Every Juicy, Golden Moment
Tomatoes, zucchini, peaches—the season isn’t over yet.
The Mediterranean Tuna Salad That’s Giving South of France
Aka dinner when it’s too hot to turn on the stove.
Explore
This 5-Ingredient Honeydew Slushie Is the Frozen Drink You’ll Crave All Summer
A beach day in a glass.
These 17 Low-Lift Dinners Turn One-Pot Cooking Into a Weeknight Win
For when takeout doesn’t cut it.
20 Anti-Inflammatory Recipes That Pack All the Good Stuff
Calming inflammation, one avocado at a time.
These 10 Light Pasta Dishes Taste Like an Italian Summer
Your vacation starts now.
A Love Letter to Tomatoes: 13 Ways to Let Them Shine
What to cook when the season’s at its best.
10 No-Cook, High-Protein Lunches That Are Total Game-Changers
Here’s what a nutritionist actually eats for lunch.
A Fresh Take on Summer Soup: Spring Pea Gazpacho
Summer never tasted so sweet.
13 Zucchini Recipes That Celebrate Summer’s Star Veggie
‘Tis the season.
The 7-Day High-Protein Meal Plan A Nutritionist Actually Follows
Get 20+ grams of protein at every meal.
Turkey and Brie Croissant
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Ortega Egg Casserole
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Strawberry & Brie Crostini
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Apple Turnovers with Creme Anglaise
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Green Bean and Shishito Pepper Salad
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Yogurt and Beets
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Baked Eggs
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10 Superfoods I’m Never Without
Seems like there’s always a new “it” superfood popping up in the news, from bee pollen to spirulina to chia seeds. But what’s the element that makes a so-called superfood… truly super? Since there’s truth to the saying that “you are what you eat,” my definition is a fresh, whole food that’s naturally bursting with vitamins and minerals, […]
Cider-Brined Pork Chops
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White Bean Cassoulet
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Build-Your-Own Soba Noodle Bowls
Buckwheat soba noodles are my current jam. I never really cooked with them until recently when I started experimenting with some Asian noodle-y dishes, and now I can’t get enough. Their heartiness can stand up to all kinds of raw and cooked vegetables, and since they’re bursting with nutty flavor, they really don’t need the cheese […]
Classic Negroni
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Paella Mixta
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Bull Fighting Serranos
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